Salisbury Steak Recipe

salisbury steak recipe

Salisbury Steak Recipe

Ingredients · 1 (10.5 ounce) can condensed French onion soup · 1 ½ pounds ground beef · ½ cup dry bread crumbs · 1 egg · ¼ teaspoon salt · ⅛ teaspoon ground ...

Seasoned ground beef patties are browned and simmered in a savory onion soup sauce to make this easy and comforting salisbury steak dinner.
salisbury steak with mushrooms recipe

Salisbury Steak with Mushrooms Recipe

Ingredients · 1 pound lean ground beef · ⅓ cup dry bread crumbs · ¼ cup chopped onions · 1 egg, beaten · 1 teaspoon salt · ¼ teaspoon ground black pepper · 2 cups ...

Seasoned beef patties are simmered in a homemade mushroom and onion sauce to make this classic, comforting dish. Serve it with potatoes or rice.
moms easy creamed chipped beef on toast recipe

Mom's Easy Creamed Chipped Beef on Toast Recipe

Ingredients · 5 cups milk · ¾ cup all-purpose flour · ½ teaspoon salt · ¼ teaspoon ground black pepper · ½ cup butter · 12 ounces beef lunch meat (such as Carl Buddig ...

A simple sauce made with milk, flour, and butter combines with deli-style roast beef to make a quick and tasty meal to be served over toast.
chef johns loco moco

Chef John's Loco Moco

Ingredients · 1 ½ cups beef stock · 4 teaspoons soy sauce · 1 teaspoon Worcestershire sauce · 2 drops sesame oil, or to taste · 2 teaspoons ketchup · 2 teaspoons ...

Hawaiians love their loco moco, a cheap and easy comfort food consisting of a juicy burger patty smothered in beef gravy, topped with fried egg, and served over rice.
restaurant style house salad recipe

Restaurant-Style House Salad Recipe

Ingredients · 1 large head romaine lettuce- rinsed, dried and torn into bite sized pieces · 1 large head iceberg - rinsed, dried and torn into bite sized pieces · 1 (14  ...

This is a very nice chopped salad with two kinds of lettuce, artichoke hearts, red onion and pimento thrown in for a bit of color and sweetness. The vinegar and oil dressing has lots of Parmesan cheese, and pours deliciously over this salad for six.
beef pot pie iii recipe

Beef Pot Pie III Recipe

Ingredients · 1 pound sirloin steak, cubed · salt to taste · ground black pepper to taste · 1 (14 ounce) can beef broth · 3 large carrots, diced · 3 potatoes, cubed · 1 cup ...

Cubed beef, carrots, potatoes, and peas are combined with a homemade gravy and baked in between pie crusts.
easy stroganoff recipe

Easy Stroganoff Recipe

Ingredients · 1 (16 ounce) package wide egg noodles · 1 pound lean ground beef · 1 tablespoon Worcestershire sauce · 1 teaspoon seasoned salt · 1 teaspoon ...

Whip up a warm and hearty stroganoff with ground beef, Worcestershire sauce, garlic and mushrooms in a rich sauce of milk, sour cream and cream of mushroom soup. Serve over hot egg noodles for a satisfying meal.
pasties ii recipe

Pasties II Recipe

Do not include these ingredients ... 1 pound boneless round or chuck steak, cut into 1-inch cubes ... As a yooper for most of my life, I have to say that the traditional U.P. pasty is made with ground beef, usually hamburger as it adds more flavor. ... Pasties vary from family to family... but are delicious with or without carrots, with ...

A traditional Upper Peninsula of Michigan treat! Complete with rutabaga! I am from the UP and this is the real deal! Rub pasties with a little milk for a golden color.
tips for calculating how much to cook for a crowd

Tips for Calculating How Much to Cook For A Crowd

Sep 25, 2014 ... When it comes to feeding a big batch of friends and family, how do you ... Though you can easily apply these numbers to whatever size crowd ...

How much is enough? Here's how to figure out how food and drink it takes to cook for a crowd without having a massive amount of leftovers.
chef johns copycat mcrib sandwich recipe

Chef John's Copycat McRib® Sandwich Recipe

Nutrition data for this recipe includes the full amount of dry rub. The actual amount consumed will vary. For the rolls, I used my sesame seed hamburger bun recipe, making 6 rectangles ... Slow Cooker BBQ Flat Iron Steak Sandwiches ... like how the McRib is made and it only cost about $8.00 total to feed my family of four.

Discover the joy of boneless baby back ribs when you bite into Chef John's clean-eating version of the McRib® sandwich that's slow-baked, chilled, and finished on the grill.